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    Butcher, retail

    • Canada
    • Posted 1 week ago
    ZAK's Mart

    ZAK's Mart

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    Overview

    Languages

    English

    Education

    • Secondary (high) school graduation certificate

    Experience

    1 year to less than 2 years

    Responsibilities

    Tasks

    • Clean meats to prepare for processing or cutting
    • Cut carcasses, sides and quarters
    • Cut, trim and prepare standard cuts of meat
    • Wrap and package prepared meats
    • Remove bones from meat
    • Weigh meats for sale
    • Cut poultry into parts
    • Sell meats to customers
    • Grind meats
    • Prepare special orders
    • Prepare special displays of meats, poultry and fish products

    Experience and specialization

    Equipment and machinery experience

    • Manual cutting utensil
    • Slicing machine

    Additional information

    Work conditions and physical capabilities

    • Work under pressure
    • Fast-paced environment
    • Standing for extended periods
    • Hand-eye co-ordination

    To apply for this job email your details to zakhalalmeat@gmail.com

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